This oil is fresh and intense, and here we want the variety of olive to be the main character.
As is with the Arroniz variety, we find ourselves immersed in herbal aromas, the fruitiness of green plum and tomato, combining with the greenness and slight bitterness, characteristics which bring back memories of artichokes, peppers, and wild asparagus culminating in a balanced spiciness.
This oil is fresh and intense, and here we want the variety of olive to be the main character.
As is with the Arroniz variety, we find ourselves immersed in herbal aromas, the fruitiness of green plum and tomato, combining with the greenness and slight bitterness, characteristics which bring back memories of artichokes, peppers, and wild asparagus culminating in a balanced spiciness.
As soon as the bottle is opened we perceive clear sensations of tomatoes and tomato plants, along with the memories of freshly cut grass, apples, and leaves.
The taste is fresh and intense on the palate, with herbal sensations quickly leaving memories of artichokes and leaves and finishing with a full and refreshing spiciness that lingers in the mouth.
Generally speaking, a highly stable oil that withstands cooking temperatures and can be equally enjoyed as a dressing for salads, fish, and on toast.
As soon as the bottle is opened we perceive clear sensations of tomatoes and tomato plants, along with the memories of freshly cut grass, apples, and leaves.
The taste is fresh and intense on the palate, with herbal sensations quickly leaving memories of artichokes and leaves and finishing with a full and refreshing spiciness that lingers in the mouth.
Generally speaking, a highly stable oil that withstands cooking temperatures and can be equally enjoyed as a dressing for salads, fish, and on toast.